THE SUSPENDED FRESH® TEAM
KNOWLEDGE
AND EXPERTISE
TAKING THE LEAD
![SF Cubes-01 (1)](https://suspendedfresh.com/wp-content/uploads/2023/03/SF-Cubes-01-1.png)
Over 100 years of combined experience in the industry
At SUSPENDED FRESH® we are exceedingly proud of our team of experienced and dedicated employees. With a combined total of over 100 years in the industry, we have the knowledge and expertise to handle any challenge that comes our way.
Our employees are highly trained and committed to delivering the best possible service to our customers. They are passionate about our work and are always willing to go the extra mile to ensure that our customers are satisfied.
In addition to our technical skills, our team is also known for excellent customer service. They are timely, friendly, approachable, and always willing to help.
We believe that our team is one of our greatest assets. We are dedicated to supporting and developing our employees, and we are confident that our expertise and dedication will help us achieve success for our customers.
Meet The Team
Brandon Lobaugh
President, iQ Foods
Kurt Lobaugh
Vice President of Operations, iQ Foods
Dr. Brad Morgan
Vice President of Research & Development, iQ Foods
Neil Corbin
Vice President of Business Development and Strategy, iQ Foods
Dan Peed
Senior Vice President, iQ Foods
David Wilks
Outside Cold Storage Director, iQ Foods
Andrew Coffman
Sr. Director of National Procurement, iQ Foods
Kellyn Werner
Manager of Supply Chain Operations, iQ Foods
Nicholas “Nico” Franco
Procurement Specialist, iQ Foods
Lauren McConnell
Quality Assurance & Technical Services Lead
Ellen Rowlan
Supply Chain Coordinator at iQ Foods